Cookout in the USA

Cookout in the USA

Franklin celebrated the “unofficial” start of summer with a cookout for both shifts during the last week of May. The cookouts were a sizzling success as we were blessed with two beautiful weather days and delicious food. John Diliddo and Dave Blair showed off their grilling skills, expertly flipping burgers and “dogs.” 

But a successful cookout isn’t just about the food – it's about the atmosphere and the company enjoyed, and we relished the opportunity to step away from our machines and our desks to relax and engage in friendly conversation. 

Thank you to those who helped with the cookouts. We look forward to future opportunities to come together.